NEWS

Origin Labelling: Time for the EU to Deliver

Eat Europe and Farm Europe warmly welcome the initiative taken during the Agrifish EU Council by several EU Members States, calling on the European Co...

Energy and Food Sovereignty: Clear Rules to Unlock the Full Potential of Biofuels Now

Biofuels already deliver concrete climate benefits while supporting farmers and rural economies, according to Luigi Scordamaglia, President of Eat Eur...

Eat Europe’s Reaction paper to the EU Cardiovascular Health Plan

Eat Europe strongly supports the European Commission’s EU Action Plan to strengthen the prevention, diagnosis, and treatment of cardiovascular disea...

Organic Agriculture: more integrated value chains andstrengthened controls to boost the sector’s competitiveness andstop the rise of “greenwashing” models

On 10th December, the European Parliament will host the event “The Socio-Economic Value of Organic Agriculture: Strengthening the Competitiveness of...

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