Stop cattle decline through adequate budgetary means and balanced trade deals
President of EAT Europe Speaks in Brussels at the First European Beef Sector Sustainability Symposium At the First European Beef Sector Sustainability...
Eat Europe calls for a real EU plant protein strategy based on transparency, health, nutrition, and sustainability
Eat Europe urges EU policymakers to clearly distinguish between natural plant-based foods and highly processed imitation products when discussing the ...
European Parliament backs the strengthening of farmers’ position in the agrifood supply chain
Eat Europe and Farm Europe welcome the step forward to strengthen farmers’ position in the agrifood supply chain and to defend transparency and cons...
SOTEU 2025 Falls Short on How the EU Will Continue to Champion High-Quality, Affordable Food for All
Eat Europe welcomes that EC President Ursula von der Leyen, in her 2025 State of the Union address to the European Parliament, dedicated a significant...
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